About this trip

A Food Technology school trip to New York City with Select offers students a dynamic exploration of one of the world’s most diverse culinary landscapes. From visiting iconic food markets like Chelsea Market to exploring cutting-edge culinary innovation in test kitchens and restaurants, students gain insights into food trends, sustainability, and global flavors. New York’s multicultural food scene and renowned culinary institutions provide a hands-on learning experience in modern techniques and food technology, inspiring creativity and a deeper understanding of the food industry.